The presence of internal membranes distinguishes eukaryotic cells (cells with a nucleus) from prokaryotic cells (those without a nucleus). Prokaryotic cells are small (one to five micrometres in length) and contain only a single cell membrane; metabolic functions are often confined to different patches of the membrane rather than to areas in the body of the cell. Typical eukaryotic cells, by contrast, are much larger, the cell membrane constituting only 10 percent or less of the total cellular membrane. Metabolic functions in these cells are carried out in the organelles, compartments sequestered from the cell body, or cytoplasm, by internal membranes.
This section discusses internal membranes as structural and functional components in the organelles and vesicles of eukaryotic cells. The principal organelles—the nucleus, mitochondrion, and (in plants) chloroplast—are discussed elsewhere (see below The nucleus; The mitochondrion and the chloroplast). Of the remaining organelles, the lysosomes, peroxisomes, and (in plants) glyoxysomes enclose extremely reactive by-products and enzymes. Internal membranes form the mazelike endoplasmic reticulum, where cell membrane proteins and lipids are synthesized, and they also form the stacks of flattened sacs called the Golgi apparatus, which is associated with the transport and modification of lipids, proteins, and carbohydrates. Finally, internal cell membranes can form storage and transport vesicles and the vacuoles of plant cells. Each membrane structure has its own distinct composition of proteins and lipids enabling it to carry out unique functions.
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