Aspects of this topic are discussed in the following places at Britannica.
...of interbreeding individuals—i.e., a breed or strain within a breed that is different in some aspects from other breeds or strains. Typically, certain animals within a breed are designated as purebred. The essential difference between purebred and nonpurebred animals is that the genealogy of purebred animals has been carefully recorded, usually in a herd book, or studbook, kept by some...
Purebred production, or line breeding, is used to concentrate desired genes—for example, litter size or growth rate—within a population of animals. White pig breeds are generally noted for large litters (a maternal characteristic) and coloured breeds for rapid growth and meat quality (paternal characteristics).
We welcome your comments. Any revisions or updates suggested for this article will be reviewed by our editorial staff. Contact us here.
Regular users of Britannica may notice that this comments feature is less robust than in the past. This is only temporary, while we make the transition to a dramatically new and richer site. The functionality of the system will be restored soon.